Ingredients : Fresh grated coconut – 1 cups Groundnut – 1/4 cup Fresh ginger – 1″ peice Curry leaves – 1 sprig Coriander leaves – 1/4 cup Curd – 1/4 cup Green chillies – 3 Salt – as required Mustard seeds – 1/2 tsp Cumin seeds – 1/2 tsp Oil – 1 tsp Grate the [...]
Ingredients: brinjals – 250 gms onion – 1 ginger garlic paste – 1 tsp turmeric powder – 1/4 tsp red chillie powder – 1 tsp garam masala powder – 1/2 tsp salt – to taste curry leaves – 1 sprig coriander leaves – 2 sprigs oil – 3 tbsp Clean and cut brinjal into required [...]
Ingredients : Tender Tendli or Dondakaaya – 250 gms Turmeric powder – 1/2tsp Red chillie powder – 1 tsp Garam masala powder – 1/2 tsp Salt – to taste Curry leaves – 1 sprig Coriander – 2 sprigs Oil -2 tbsps Wash Donda , dry them and slice into thin rounds. Heat oil in a [...]
Ingredients : Ripe Mangoes – 2 kg Sugar – 200 gms Cardamom powder – 1 tsp Milk – 1/2 litre Clean the mangoes. Take half mangoes, peel the skin and take out the pulp .. Mix sugar, milk, and cardamom powder and blend in a mixie. Take this in a bowl. Peel the skin and [...]
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