Jyothi on September 30th, 2009

Its been festival season from two months.  celebrations everywhere and people  meeting their friends and relatives. sharing sweets  and snacks. We  prepare different varieties of sweets and snacks for each festival.  No festival celebrations is complete without eatables. and home made ones are simply superb..  Murukku or Chakli  are commonly made for any festival as [...]

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Jyothi on September 28th, 2009

Tea is one of the most commonly consumed beverages all over the world. Each day begins with a hot cup of tea giving energy to continue with daily chores of the day.. Not only in India, around the world there are many tea lovers.  Tea parties are common. and also tea breaks in any matches [...]

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Jyothi on September 20th, 2009

Raw mango is used to make pickles, chutneys, dal and curries etc.. lets try out a simple and quick mango chutney.. Ingredients : Grated mango -1 cup Red chillies – 4 Mustard seeds -1/4 tsp Cumin seeds -1/4 tsp Urad  dal -1tsp Turmeric -pinch Asafoetida-pinch Curry leaves – 2 sprigs Oil – 2 tsp Peel [...]

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Jyothi on September 10th, 2009

Bhendi or Lady’s Finger is all time favourite especially fry.. Tender bhendi are really beautiful and attractive, just want to buy them and prepare any curry or fry ..Lets try out a different method of frying lady’s finger with less ingredients.. This is easy and  little  different from normal fry.. Ingredients: Tender and small sized [...]

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Jyothi on September 3rd, 2009

We have many festivals to  celebrate and also various varieties of prasadam or naivedyam … offering to god . We just need an occassion to celebrate and we prepare any sweet with the things available at home immediately.  This sweet rice pudding or paramannam  can be made with minimum ingredients available at home in no [...]

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